Articles 1 through 12 of 21 next »
March 11, 2010
Skin and Shaving Care
A while back I read a tip in your newsletter to use a 50/50 glycerin and water mixture for very dry skin. I mixed glycerin and...
February 25, 2010
Handy Celery
When I buy celery, I immediately chop it up, separate it, and put it into snack size bags. It's ready, washed and edible. I do the same...
February 12, 2010
Kitty Litter Bags
Instead of using the kitty bags in the litter box that are about $4 for six bags, I get a box of 13-gallon garbage bags that has 20...
February 11, 2010
List Lover
List everything from your shopping list to your day's activities to your ultimate goals on paper. It will increase your efficiency and...
February 4, 2010
I've often heard it said that the longest distance is between the human head and the human heart. What is meant is that there are many things that we...
January 28, 2010
Protect Your Data
Whenever you use any of your credit cards or cards with personal information in public, hold them with all your information covered...
January 18, 2010
Recently I was approached by a reporter. They were doing a story on people who were tired of the effort it takes to control their spending. What...
January 7, 2010
Baked on Pots and Pans
I use baking soda followed by a little bit of white vinegar poured on top as a pre-soak for cleaning pots/pans and bakeware...
January 5, 2010
I have a 5 year old that is a very picky eater. Will not eat veggies, except green beens or corn. Meat only hamburger or ham. Can you give me some...
January 3, 2010
Buying Bulk Baking Soda
We use a lot of baking soda as I do laundry with it due to allergies and clean with it as well. I buy it in 50-pound bags at...
December 23, 2009
Natural Oven Cleaner
Make a paste with baking soda and rub all over oven walls and door. Close oven and turn on 200 degrees for 10 minutes. Then turn...
December 21, 2009
Surfacing this time of year are all kinds of forecasters, prognosticators and swamis. The temptation to join them is too much. But, in the interest...
